STUDI PIROLISIS MIKROALGA HIJAU (Spirulina platensis) TERHADAP KONSENTRASI PRODUK TURUNAN LIPID

Authors

  • Nabilah Sinar Sahirah
  • RR Dirgarini Julia Nurlianti Subagyono
  • Rahmat Gunawan

Abstract

Pyrolysis study of Spirulina platensis using Pyrolysis-Gas Chromatography-Mass Spectrometry (Py-GC/MS) instrument has been conducted. In the pyrolysis products identified on the pyrogram, the chemical composition of lipid-derived products was 55.70%. These lipid-derived compounds are hexadecanoic acid (31.05%), oleic acid (6.06%), and octadecanoic acid (3.68%).

 

Keywords: Spirulina platensis, pyrolysis, Py/GC-MS

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Published

2024-11-05