ZAHRA, Marinda Afifatu; 						HIYAHARA, Irfan Ashari; 						SYAIMA, Husna.
 PEMANFAATAN CANGKANG TELUR AYAM SEBAGAI SUMBER CaO: STUDI KARAKTERISASI MENGGUNAKAN FOURIER TRANSFORM INFRARED SPECTROSCOPY (FTIR).
<strong>JURNAL ATOMIK</strong>, [S.l.], v. 10, n. 2, sep. 2025.
ISSN 2549-0052.
Available at: &lt;<a href="https://jurnal.kimia.fmipa.unmul.ac.id/index.php/JA/article/view/1550" target="_new">https://jurnal.kimia.fmipa.unmul.ac.id/index.php/JA/article/view/1550</a>&gt;. Date accessed: 19 sep. 2025.
doi: <a href="https://doi.org/10.30872/ja.v10i2.1550">https://doi.org/10.30872/ja.v10i2.1550</a>.