STUDI PIROLISIS MIKROALGA Spirulina platensis TERHADAP KONSENTRASI PRODUK TURUNAN PROTEIN
Abstract
Pyrolysis study of microalgae Spirulina platensis using Pyrolysis-Gas Chromatography-Mass Spectrometry (Py-GC/MS) instrument has been conducted. Based on the percent area value of pyrolysis products identified on the pyrogram, the concentration of Spirulina platensis pyrolysis products resulting from thermal decomposition of protein was 6.27%.
Keywords: Pyrolysis, Spirulina platensis, Py-GC/MS.
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Published
2024-11-04
How to Cite
WAHYUNI, Ade Putri; SUBAGYONO, RR Dirgarini Julia Nurlianti; GUNAWAN, Rahmat.
STUDI PIROLISIS MIKROALGA Spirulina platensis TERHADAP KONSENTRASI PRODUK TURUNAN PROTEIN.
PROSIDING SEMINAR NASIONAL KIMIA, [S.l.], v. 3, n. 1, p. 6-9, nov. 2024.
Available at: <https://jurnal.kimia.fmipa.unmul.ac.id/index.php/prosiding/article/view/1440>. Date accessed: 10 dec. 2024.
Section
ARTIKEL
