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Vol. 15 No. 2 (2018)
Vol. 15 No. 2 (2018)
Published:
2018-05-30
Artikel
FRONT MATTER
Jurnal Kimia Mulawarman
PDF
IMPREGNASI DAN KARAKTERISASI K-DEOILED SPENT BLEACHING EARTH (K-DSBE) DENGAN METODE BASAH
Arif Dwiki Saputra, Noor Hindryawati, Daniel Daniel
69-75
PDF
Antioksidan KUMARIN TERISOPRENILASI DAN ALKALOID INDOL DARI KULIT BATANG Zanthoxylum ovalifolium TUTCHER
Zanthoxylum ovalifolia
Mulyadi Tanjung
76-82
PDF
PENGARUH LAJU ALIR DALAM PROSES PENGEMASAN KOLOM KROMATOGRAFI PENUKAR ION
Vino Soaduon Hamonangan Simanjuntak
82-86
PDF
INCORPORATION VITAMIN E FROM PFAD IN MATRIX OF MIXED GALAKTOMANAN KOLANG-KALING (Arenga pinnata) AND GUM ACASIA
REZA ZULMI, Jamaran Kaban, Juliati Tarigan
87-93
PDF
SINTESIS SURFAKTAN TURUNAN AMIDA YANG DIPEROLEH DARI REKASI METIL RISINOLEAT DAN ETILENDIAMINA
Daniel Tarigan, Magdaleni Rahayu Agustina, Soerja Kosenarpadi
94-98
PDF
SCREENING PHYTOCHEMICAL AND ANTIBACTERIAL PROPERTY OF ETHANOLIC (Stenochlaena palustris) EXTRACT AGAINST Staphylococcus aureus , Escherichia coli, dan Bacillus subtilis
Occa Roanisca
99-105
PDF
Antioxidant and Antimalarial Activities of Phenolic Compounds from Leaves of Macaranga beccariana Merr.
Eva Marliana, Chairul Saleh, Medi Hendra
106-110
PDF
SYNTHESIS OF CELLULOSE ACETATE FROM OIL PALM EMPTY FRUIT BUNCH AND ITS PROPERTIES AS POLYMER ELECTROLYTE MEMBRANES ON LITHIUM ION BATTERY
Nurhadini Nurhadini, I Made Arcana
111-117
PDF
Identifikasi Potensi Jeruk Purut Sebagai Demulsifier Untuk Memisahkan Air Dari Emulsi Minyak di Lapangan Minyak Riau
Tomi Erfando
117-121
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PENENTUAN KADAR ASAM AMINO ESENSIAL (FENILALANIN, TREONIN, TIROSIN DAN VALIN) PADA TELUR PENYU DAN TELUR AYAM RAS
Agnes Lebang, Saibun Sitorus, winni astuti
122-130
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